As if we didn’t already have enough bread at our table, Supper presented us with an herby, garlicky and yummy Tuscan bean “dip” with fresh bread.

I had a fabulous dinner at a pretty authentic Italian spot called Supper. Even though I didn’t really see an actual Italian in the restaurant, I was incredibly impressed with the food presented to my friend Noelia and I. Pictured above is a rather huge bruschetta. Mouth watering, juicy, flavorful.

Basil, asiago, pine nut ravioli with basil olive oil, arugula, tomatoes and freshly cracked black pepper and sea salt. Yum!

Dessert: Raspberry sorbetto with fresh raspberries and blackberries.