Dinner tonight: Summer tomato tart with fontina and Parmesan cheese served with herb roasted vegetables: potatoes, mushrooms, baby zucchini, broccolini and sweet onions. Simple and delicious.
Category: Uncategorized
Breakfast: Vegan waffles with peaches, blueberries and strawberries. Served with Morningstar vegetarian breakfast links.
I’m a Vegetarian by birth but have chosen to stay one by choice.
I love every single day of it!
Heart full of vegetables.
No Beef Here 